1 Kilo red Pitahaya

taste

Under the cone-like, smooth and red shell hides a deliciously sweet,

white or red pulp, depending on the variety. It is similar to that of the kiwi and

contains innumerable small kernels that are simply consumed.

The fruit tastes refreshingly sweet and milder than the yellow variant.

use

Pitahayas are usually eaten raw.

Cut the fruit in half e.g. B. and scoop out the pulp like a kiwi.

Of course, the exotic can also be used to make desserts, ice cream and delicious fruit sauces.

In contrast to the prickly pear, pitahayas have no thorns and are easier to process.

General

Our order process:

Orders that are received and paid for by us by 12.30 p.m. on Thursdays are harvested on these days and dispatched on Fridays, so that the parcels will most likely be delivered by DPD on Tuesdays.

-Per package to Germany up to a volume of 20 kilos for a purchase value of less than € 39, shipping costs of € 14.30 are added

(This rule does not apply to ready-made packages or mixed packages)

-Per package to Germany with a volume of up to 20 kilos, I send freight-free from a purchase value of 39 €,

(This rule does not apply to ready-made packages or mixed packages)

- Island surcharge per package € 13.00

- Express surcharge within Germany € 3.70 per package. DPD guarantees that the goods will arrive by 6 p.m. on Tuesdays.

(Island surcharge 2 x € 13.00)

  -Shipping costs to Luxembourg, Austria, France, Poland amount to an additional € 9.90 per package